摘要：Spicy and Tender Pork with Green Peppers,Spicy and Tender Pork with Green Pepper ...
Spicy and Tender Pork with Green Peppers
Spicy and Tender Pork with Green Peppers is a delicious and flavorful dish that combines the juicy meat of pork with the crispness of green peppers. The pork is marinated and stir-fried until it reaches a perfect level of tenderness and flavor. Green peppers, on the other hand, add a refreshing crunch and a burst of color to the dish. The two ingredients are cooked together until they are well combined, creating a harmonious balance of flavors and textures. The result is a dish that is both satisfying and appetizing, perfect for any meal. Whether you"re having a casual dinner at home or treating yourself to a special meal out, this dish is sure to impress with its unique taste and great combination of ingredients.
青椒炒肉制作英语怎么说
"青椒炒肉"的英文翻译是 "Green pepper stir-fry with pork"。
青椒炒肉丝英语步骤
以下是青椒炒肉丝的英语步骤：
Ingredients:
* 里脊肉 200g
* 青椒 2个
* 大蒜 3瓣
* 姜 1小块
* 生抽 1汤匙
* 老抽 1茶匙
* 料酒 1汤匙
* 白糖 1茶匙
* 盐 适量
* 淀粉 1汤匙
* 食用油 适量
Steps:
1. Prepare the ingredients: Cut the pork tenderloin into thin strips, chop the green peppers into cubes, peel and slice the garlic and ginger.
2. Dredge the pork: Add an appropriate amount of salt and a tablespoon of cornstarch to the pork strips, and stir them evenly to coat.
3. Fry the pork: Heat a tablespoon of oil in a large skillet or wok over medium-high heat. Add the pork strips and fry them until they are cooked through and turn browned.
4. Stir-fry the vegetables: Add the chopped garlic and ginger to the skillet, and stir-fry them for about 30 seconds until fragrant. Then add the chopped green peppers and continue to stir-fry until they are slightly tender but still crisp.
5. Season: Add the prepared sauce (one tablespoon of soy sauce, one teaspoon of dark soy sauce, one teaspoon of cooking wine, one teaspoon of sugar, and a pinch of salt), and stir well to combine with the vegetables and pork.
6. Finish: Increase the heat to medium-high and cook for another 2-3 minutes until the sauce has thickened and the vegetables and pork are thoroughly cooked. Adjust the seasoning as needed.
7. Serve: Serve the hot stir-fried pork and vegetables with rice or noodles.
Enjoy your delicious homemade stir-fried pork with green peppers!
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